Christmas Recipes

Recipes for Christmas – Holiday Recipes

Red Velvet Cake Recipes December 25, 2007

Red Velvet Cake

Ingredients:
4 tablespoons cocoa powder
1 ounce liquid red food color
3/4 cup water
1 pudding-type cake mix (white or yellow)
4 eggs
1 teaspoon vanilla
1 teaspoon butter flavoring
4 tablespoons buttermilk powder
1 tablespoon white vinegar

Directions:

Heat oven to 325F.

Mix together cocoa powder, red food color, and a small amount of the water forming a paste. Add remaining ingredients except vinegar. Mix 2-3 minutes on medium speed until well blended. Add vinegar and blend completely. Pour batter into prepared 9″ x 13″ cake pan and bake for approximately 35 minutes or until toothpick inserted in center comes out clean.

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2 Responses to “Red Velvet Cake Recipes”

  1. [...] Recipes presents Red Velvet Cake posted at Christmas [...]

  2. [...] Joe LiebermanRed Velvet Cake Recipe [...]


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