Christmas Recipes – Christmas Strawberries
This strawberry shaped confection is a tasty and pretty addition to
your Christmas trays.
1 12 oz. can Eagle Brand condensed milk
1 6 oz. pkg. strawberry gelatin mix
14 oz. fine coconut
Mix the condensed milk, coconut, and gelatin mix together, reserving
2 T. of the strawberry gelatin powder. Chill the mixture.
Shape into strawberries. The easiest way to get a “strawberry shape”
was to roll a ball, and the pull gently on one side to elongate it.
Roll in the reserved gelatin powder.
With the green icing, make a “hull” on the top of the strawberries.
Chill until firm.
Makes 24-36 depending on how big you make the strawberries