Healthy Christmas Recipe
16 ounces cream cheese, softened
2 ounces unsweetened chocolate (squares)
1/2 cup sugar substitute (Equal, Aspartame, Splenda)
1 teaspoon vanilla extract
1/2 cup chopped pecans
In a small mixing bowl, beat the cream cheese, chocolate, sweetener
and vanilla until smooth. Stir in pecans. Pour into 8-inch square
baking pan lined with foil.
Cover and refrigerate overnight.
Cut into 16 squares. Serve chilled.