Christmas Recipes

Recipes for Christmas – Holiday Recipes

Christmas Recipes – Almond Double Chip Cookies November 11, 2007

Almond Double Chip Cookies

3/4 cup Butter or margarine – softened

3/4 cup Packed light brown sugar

1 Egg

1/2 teaspoon Almond extract

1 1/2 cups All-purpose flour

1/4 teaspoon Baking soda

1 dash Salt

1 cup Semisweet chocolate chips

1 cup Vanilla milk chips

1/2 cup Slivered blanched almonds

Preheat oven to 375’F. Line cookie sheets with parchment paper or

leave ungreased. Beat butter and brown sugar in large bowl until creamy.

Beat in egg and almond extract. Combine flour, baking soda and salt in

small bowl. Blend in butter mixture. Stir in semisweet and vanilla milk

chips and almonds. Drop dough by rounded tablespoonfuls, 3″ apart, onto

prepared cookie sheets. Bake 8-10 minutes or until light brown. DO NOT

OVERBAKE. Cool 2 minutes on cookie sheets; remove to wire racks to

cool completely.

Makes about 3 dozen cookies.

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