Christmas Recipes

Recipes for Christmas – Holiday Recipes

Chewy Molasses Ginger Cookies November 23, 2007

Christmas Cookies – Chewy Molasses Ginger Cookies

Nonstick cooking spray

1/3 cup margarine, softened

2/3 cup packed brown sugar

1 teaspoon baking soda

1 teaspoon ground ginger

1/2 teaspoon ground cinnamon

1 egg

1/4 cup dark molasses

1-1/2 cups all-purpose flour

1/2 cup whole wheat flour

1/4 cup granulated sugar

1 teaspoon ground cinnamon

Directions

1. Spray cookie sheet with nonstick spray; set aside.

2. In a large mixing bowl beat the margarine with an electric mixer

on medium to high speed for 30 seconds. Add the brown sugar, baking

soda, ginger, and 1/2 teaspoon cinnamon; beat until combined. Beat in

egg and molasses. Beat in as much of the all-purpose and whole wheat

flour as you can with the mixer. Stir in any remaining flour with a

wooden spoon. Cover and chill in the refrigerator for 1 hour.

3. Shape dough into 1-inch balls. Combine the granulated sugar and 1

teaspoon cinnamon. Roll balls in sugar-cinnamon mixture. Place 2

inches apart on prepared cookie sheet. Bake in a 350 degree F oven

for 10 to 11 minutes or until set and tops are cracked. Remove from

cookie sheet. Cool on a wire rack. Makes about 4 dozen.

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2 Responses to “Chewy Molasses Ginger Cookies”

  1. […] Recipes presents Christmas Cookies – Chewy Molasses Ginger Cookies posted at Christmas […]

  2. […] Recipes presents Christmas Cookies – Chewy Molasses Ginger Cookies posted at Christmas […]


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