Christmas Recipes

Recipes for Christmas – Holiday Recipes

Holiday Rompope Drink June 30, 2009

Rompope

Christmas
A lovely creamy drink similar to egg-nog. Rum flavors this wonderful holiday drink.

INGREDIENTS:
6 cups milk
1 1/2 cups sugar
8 egg yolks
1/3 cup blanched almonds
1/2 cinnamon stick
1/2 cup to 1 cup premium rum

PREPARATION:
Simmer milk and sugar until mixture is hot, but not burning. Process the almonds in a food processer until a paste forms. Whisk the paste into the milk mixture and let it cool.

Beat the egg yolks until creamy, and slowly add in the milk mixture a little at a time, continually mixing slowly.

Mix in the rum and serve chilled.

 

Christmas Pumpkin Roll June 10, 2009

Christmas Pumpkin Roll

Ingredients:
3 eggs
1 cup sugar
2/3 cup pumpkin
1 cup chopped nuts
3/4 cup flour
1 tsp. baking powder
1 tsp. cinnamon
1/2 tsp. ginger
1/2 tsp. nutmug
1/2 tsp. salt

Filling:
1 cup powdered sugar
2 cream cheese — (3oz.)
4 Tbsp. butter
1 tsp. vanilla

Beat 3 eggs at high speed for 5 min. Gradually beat in 1 cup sugar.Pour
in 2/3 pumpkin. Mix together flour, baking powder, cinnamon, ginger, nutmeg and salt. Fold into pumpkin mix. Grease and flour jelly roll pan or a long sheet cake pan. Pour in mix and sprinkle 1 cup of nuts on top. Bake at 375 for 15 min. Turn out on towel, sprinkle with powdered sugar and roll in towel until cool. Unroll and spread filling over cake, roll back up and put in Reynold warp and refrigerator until ready to sever.

Filling: Beat and spread on unrolled pumpkin cake,then roll up again.
This may seen like a alot of trouble but it is not It is easy and DELICIOUS!!! I make this every Thankgiving and Christmas. I also use sweet potatoes instead of pumpkin.