Makes 4 to 5 servings.
1 (8-ounce) can green peas, drained
1/2 cup finely chopped onion
1/2 cup chopped celery
Salt and pepper, to taste
PUT the drained peas in a bowl. Add chopped onion and celery. Bind the
ingredients together lightly with a small amount of mayonnaise. Season with
salt and pepper.
Something different add some peanuts to the salad
You can also add a little cubed Velveeta cheese to the pea salad